Posts tagged red fruit
Tempranillo
Tempranillo

Tempranillo is an incredible grape variety widely used in Spain and Portugal. It is used in the production of one of the worlds’ most fantastic fortified wines, Port. In Spain Rioja and Ribera del Duero it shines.

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GrapesCoralie StrongStrawberry, Plums, Dill, Fig, Cherry, Cloves, Tobacco, Liquorice, red fruit, Rioja, Spain, Portugal, Australia, Argentina, USA, California, Oregon, Washington, Washington State, Alentejo Dão, Tinta Roriz, Douro Valley, Dao, Penedès, Ull de Llebre, Cencibel, La Mancha, Ribera del Duero DO, Ribera del Duero, Tinto Fino, Joven, Crianza, Reserva, Gran Reserva, Rioja Alta, Rioja Alavesa, leather, tobacco, cloves, dark chocolate, Oak, Tempranillo Blanco
Cabernet Sauvignon
Cabernet Sauvignon

The worlds' most famous red wine grape. Descendant of Sauvignon Blanc and Cabernet Franc. Planted in warmer regions as tends to ripen later. Powerful aromas of blackcurrant, and if matured in new oak, aromas of cedar and tobacco can be seen. In youth deep purple in colour, ages well. The grapes are small but thick skinned-high ratio of colour matter and tannins to juice.  

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GrapesCoralie StrongChina, Bordeaux, Red, red fruit, red wine, Cabernet Sauvignon, Chile, USA, California, Napa Valley, Australia, New Zealand, South Africa, Cherry, Blackberry, Plum, Oak, Toast, Cedar, Mint, St-Émilion, Medoc, Haut-Medoc, Spain, Italy, Languedoc, France