A grape by many names…Read More
The worlds' most famous red wine grape. Descendant of Sauvignon Blanc and Cabernet Franc. Planted in warmer regions as tends to ripen later. Powerful aromas of blackcurrant, and if matured in new oak, aromas of cedar and tobacco can be seen. In youth deep purple in colour, ages well. The grapes are small but thick skinned-high ratio of colour matter and tannins to juice.Read More
Argentina’s signature white grape variety falls behind the fame of Malbec but should be equally celebrated.
Cabernet Franc shines in its ability to show off its elegant structure and perfumed aromas.Read More
A highly aromatic grape variety that has the ability to produce outstanding and complex wines. It is deeply coloured, with pink skins making it easy to recognise in the glass. It’s one of the four noble varieties in Alsace and historically has shown great significance.Read More
A black grape variety best known in Chile. Phylloxera almost wiped it out but luckily plantings remained.Read More